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Shrimp Boil Style Grilled Shrimp

For Father's Day, why not surprise dad with a quick and tasty BBQ recipe? Our Shrimp Boil Style Grilled Shrimp are perfect for the occasion. Using our smoked olive oil, this recipe enhances the flavors of baby potatoes, dried chorizo, red onions and grilled corn, all accompanied by large, juicy shrimp and fresh parsley. Top it all off with a homemade mayonnaise made with our smoked olive oil for an explosion of flavors in every bite. Simple, quick and delicious, it's the ideal dish to celebrate in a big way.

Preparation time

15 minutes

Cooking time

16 minutes


3 to 4


  • 1/3 cup smoked olive oil
  • 1 C. Cajun spices
  • 2 cloves of garlic, chopped
  • 1 C. maple syrup
  • 1/2 tsp. teaspoon cayenne pepper
  • Salt and pepper
  • 12 to 14 baby potatoes, cut in half
  • 1/2 packet diced dried chorizo ​​(half of a 150g packet)
  • 1 red onion, quartered
  • 2 corn on the cob, cooked, in 3 pieces
  • 1 package (340g) large shrimp, peeled and deveined
  • Fresh curly parsley, chopped, to garnish
  • Smoked Cajun mayonnaise, for serving (see note)