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Chipotle Cauliflower “Wings”

This may surprise you, but I am a huge football fan. Every year, I love to organize an evening with friends to watch the Super Bowl and this year will be no exception to the tradition.

However, I admit that I hate eating chicken wings, because removing the little bones requires too much work and the mountain of bones that accumulate takes away my appetite.

THIS LEADS ME TO PRESENT YOU MY CAULIFLOWER WINGS RECIPE WHICH, IN ADDITION, IS ECONOMIC, FAVORABLE TO YOUR HEALTH AND WILL MAKE YOUR LOVED ONES VEGETARIANS OR EVEN VEGAN!


Preparation time

-

Cooking time

30 minutes

Servings

-

Nouvelle bouteille chipotle

Ingredients

  • 1 cauliflower, washed and cut into bite-sized pieces
  • ¾ cup flour (of your choice)
  • 1 cup of milk (or unsweetened vegetable drink for the vegan version)
  • 2 teaspoons of smoked paprika
  • Garlic powder, salt and pepper to taste
  • 3 tablespoons garlic (optional) or regular olive oil
  • 3 tablespoons garlic (optional) or regular olive oil
  • 1 tablespoon of maple syrup
  • Sriracha type hot sauce to taste

Psstt : Si vous aussi vous voulez nous partager vos recettes mettant en vedette nos produits, veuillez nous suivre sur le groupe Facebook Inspiration d’Olives et Gourmandises. C’est l’endroit parfait pour partager vos créations et inspirer les gens!